Description
The Prosecco Experience Bio Tour will immerse you in a world of bubbles, discovering the difference between sparkling and sparkling wine. A dive into the land of Prosecco DOC that has been treasured by the skilled hands of winemakers for generations.
The program
Walk through the vineyards with description of organic and sustainable farming practices
Tour of the winery, winemaking area and bottling area
Visit to the impressive underground barrique cellar
Guided tasting of four organic sparkling wines paired with a charcuterie and cheese board
What is included in the PROSECCO Bio Tour:
ORGANIC AND VEGAN WINES FOR TASTING
Learn how different sparkling methods create different bubbles
paired
The tasting will be accompanied by a platter of local cured meats and cheeses with compote and giardiniera.
Vegetarian or vegan alternatives are available upon request.
In case of allergies and/or intolerances we ask you to notify us at the time of booking.
* prices
Minimum number: 2 people
Cost: €25 per person
For groups of 8 people or more, price €20.00 per person
For children from 6 to 17 years old there is juice + mini cutting board for 10€. For children aged 0 to 5, the food offer is free of charge.
days & times
By reservation only*
*Our bio tours are available only by reservation which must be made at least 2 days before the desired day.
Monday through Friday
10.30
15.00
16.30
Saturday**
**Saturday Bio Tours are conducted only upon reaching a group size of 10-12 people. Confirmation will be made by the day before the requested date.
10.30
15.00
Winery services
Ample parking between the rows for buses and RVs as well
Animal Friendly
RV parking a few meters from the winery
Facilitated access for people with disabilities
Electric car charging column
Partner hotels with the winery
Languages spoken: Italian, English and Spanish
Questions and Answers
Our bio tours can be purchased by bank transfer by writing to experience@lacantinapizzolato.com or on-site at the Villorba store with cash or cards (except American Express).
Certainly, we accept all four-legged friends!
Bio Tours on Saturday are conducted only upon reaching a group size of 10-12 people. Confirmation will be made by the day before the requested date.
During the rest of the week, where there is no minimum number of people, however, Monday through Friday available shifts are 10:30 a.m., 3 p.m., 4:30 p.m.
Yes, we have vegan or vegetarian alternatives for those who request it. However, at the time of booking you must notify us in advance and also communicate any food intolerances and/or allergies.
For children from 6 to 17 years old there is juice + mini cutting board for 10€. For children aged 0 to 5, the food offer is free of charge.
Yes, the tour and tasting are conducted in environments with access for people with disabilities, and it is absolutely possible to take the tour together with the tour leader.
Yes, the area in front of the winery is large and can accommodate campers and couriers. There is also an RV service area in Povegliano, a few meters from the winery, which can be visited at this LINK.
There is an opportunity to give a bio tour as a gift via a gift coupon that we will send to you in pdf by emailing a request email to experience@lacantinapizzolato.com or by purchasing it directly at our Villorba store. The gift coupon can be paid directly at the store or by bank transfer.
The bio tour must be cancelled at least 1 day before the day of visit by calling 0422 928166 or writing to experience@lacantinapizzolato.com
If a payment for the experience has already been made, either by bank transfer or on site, and you can no longer participate in the tour, we ask that you notify us at least 1 day before the scheduled date. The cost of the paid experience may be converted into a "wine voucher" to be spent at our Villorba store.
