Change of clothes for our "Live Bitter Bio"
A restyling created to celebrate the colors of Italian tradition and the most famous and iconic cocktail of our territory: the Spritz... as long as it is organic! Bitter, a product that was originally used for medicinal purposes and to treat numerous diseases during the 15th and 16th centuries, when doctors and pharmacists tried their hand at [...]
Back to Basic, a new line of wines to celebrate our 40th anniversary. A project of sustainability of the entire production chain.
"Back to Basic, a new line of wines to celebrate our 40th anniversary. A project of sustainability of the entire production chain. All the values of our company in a new line that minimizes environmental impact. The Back to Basic project Respect for the environment, sustainable development, social responsibility and sharing commitments with [...]
1981-2021, 40 years of organic. A history that looks to the future!
40 Years of Organic "For a runner, the most exhilarating moment is not when you cross the finish line as a winner. Instead, it is when the decision is made, when the decision is made to sprint." We feel very much represented by this quote, which fully expresses the feeling that animates us for the particular event we are celebrating. A [...]
"Food Pairing" - our Prosecco without added sulfites with a classic Italian cuisine!
SARA MILLETTI in her blog L'Appetito vien leggendo surprises us again with this delicious recipe with octopus and potatoes, paired with our Prosecco DOC brut without added sulfites. A plunge into the past among the flavors of a great classic of Italian cuisine: octopus on mashed potatoes, rosemary oil and chips of [...]
Finally official: Settimo Pizzolato Holding is born!
Proud to announce this news, the result of a very precise value choice: to make sustainability the reference asset of the entire supply chain. With more than 7 million bottles produced, 85 hectares of estate-owned vineyards, a projected 2021 turnover of more than 20 million euros and a widespread presence in more than 33 countries around the world, [...]