We interviewed Niccolò Bertolini, who together with founders Giuseppe and Loris Massimini, runs Ristorante Pietrasanta in Singapore. A collaboration that began in 2019, when Niccolò
A change of clothes, that of bottles of our wines without added sulfites, which is having great success globally and has also reached
The third Kosher harvest in our winery has just ended, and we can say that we are very satisfied with the path we started in 2021 that we
Delicious to enjoy at the end of a meal or as a snack, with very few wholesome ingredients and very easy to prepare: let's discover our Chef's Tiramisu. Tiramisu is
Not only Kosher-certified organic wines, but a true and understood experience based on values of integration, unity and vision. Since 2021 we have started to
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